Fabian R Lischka bio photo

Fabian R Lischka

Buenos Aires, Moers, Karlsruhe, Warwick, London, Palo Alto, Hong Kong; Goldman, Credit Suisse, HackerSchool, metric system, The Economist.

Email Twitter Facebook LinkedIn Github Keybase
Arrived in London Sunday morning at 5. Very nice flight (new BA business class). Very nice hotel. Adjusted to time difference (=slept). Today Monday first day at work in the London office. Great colleagues. Concentrated, productive, collaborative work. Interaction with sales/structuring/trading. About thrice a day somebody volunteers to get coffee/mocha/hot chocolate for everyone. Team lunch/dinner/bowling/go-carting all coming up. (Can write in full sentences with declension, but no want. Chinese influence.)

In the evening, I went to the Reebock gym (conveniently located between work and hotel). Great - haven't been to a good gym in ages (the Goldman gym was nice (nickname: "NASDAQ 5000 memorial gym"), but the Stanford gym sucks utterly). Then cooked: Chicken breast fillet with mango, sun-dried tomato, onion & garlic (lots), and Gouda cheese. By way of enormous will power, I could resist adding Pesto (it wasn't self-made anyway, more walnuts than pinenuts); I did, however, throw in some Applewood smoked ham. The result was better than it sounds - try it (it might help if you're hungry, though). Added a nice South African Pinotage (pleonasm), and a Campari Orange for dessert and good measure. Good night!